Nisa Thai Asian Cuisine Menu

Fresh rolls

Rice paper rolls w/ lettuce, rice noodles, and vegetables. noodles, and vegetables. Choice of Shrimp or Tofu.

Crispy rolls

3, Homemade Mixed vegetables and clear noodles wrapped with spring roll skin and deep fried, served with sweet and sour sauce.

Kanom jeeb

Thai dumplings filled with pork and shrimp. Choice of steamed or fried.

Crispy wonton

Crunchy wontons filled with seasoned pork, served with house dipping sauce.

Ham & cheese crispy roll

3 pieces, golden spring rolls stuffed with ham and melted cheese.

Shrimp in blankets

5, Deep-fried, fresh shrimp egg rolls dipped into served with sweet and sour sauce chili sauce.

Crying tiger

Sliced charcoal beef served with ground chili pepper and lime juice, topped with cilantro and served on a bed of lettuce or seasonal vegetable

Satay chicken

Marinated chicken skewers, charcoal grilled and served with cucumber relish and peanut sauce

Muk tod

Crispy calamari stir-fried with salt, pepper, scallions, and onions.

Nisa wings

Crispy fried chicken wings served with Thai chili sauce.

Crispy tofu

Crispy fried tofu with sweet chili sauce.

Curry puffs

Golden deep fried curry puffs stuffed with chicken, potato, onion, and curry powder, served with cucumber sauce.

Som tum

Shredded green papaya, carrot, peanuts, and tomato with spicy lime juice.

Yum nua (beef)

Sliced beef with lime juice, chili, tomato, cucumber, carrot, onion, scallion, and cilantro.

Larb kai

Spicy. Minced chicken in spicy lime juice with red onion, cilantro, rice powder, and scallion.

Yum woon sen

Crystal noodles with ground chicken, shrimp, cilantro, onion, carrots, mushrooms, and scallions, combined with a mix of lime juice, fish sauce, chilies, and garlic.

Yum talay (seafood)

Seafood, spicy. mixed shrimp and seafood salad in spicy lime juice with tomato, onion, scallion, chili, and cilantro.

Tom yum soup

Mushrooms, lemongrass, galangal, thai herbs, cilantro, and chili paste in a hot and sour broth. Medium spicy.

Tom kha soup

Embrace the creamy coconut goodness, infused with thai herbs, cilantro, green onion, and mushrooms. A medium-spicy delight!

Wonton soup

Clear broth with pork-filled wontons and vegetables.

Vegetarian soup

Light vegetable broth with mixed fresh vegetables and soft tofu.

Som tum lao

Julienne green papaya, tomato, lime, fermented fish sauce, shrimp paste, garlic and carrot

Tom siin (beef) soup

Spicy and savory beef soup with herbs and vegetable soup served with white rice

Combination pho

Sliced of eye round steak, brisket, and meatballs.

Sliced eye round pho

Served with rice noodles in beef broth with fresh bean sprouts, lime, pepper and basil on the side.

Sliced eye round steak and brisket pho

Rice noodles in beef broth with sliced eye round steak, brisket, fresh bean sprouts, lime, pepper, and basil.

Sliced eye round steak and beef balls pho

Rice noodles with sliced eye round steak, beef balls, bean sprouts, lime, pepper, basil, tomato, and jalapeños in beef broth.

Chicken pho

Chicken noodles soup with special pho broth are served with rice noodles in beef broth. Served with fresh bean- sprouts, lime, jalapeños and basil on the side.

Shrimp pho

Served with rice noodles in beef broth with fresh bean sprouts lime pepper and basil on the side.

Seafood pho

Scallop, shrimp, mussel and squid.

Vegetarian pho

Served with soft tofu, mixed veggies and rice noodles in choice of broth. Served with fresh bean- sprouts, lime, jalapeños and basil on the side.

Kana moo grob

Crispy pork belly stir-fried with Chinese broccoli, garlic, and fresh chili in a savory brown sauce.

Crispy fish fillet

Deep-fried fish topped with choice of sauce: basil or ginger.

Whole fried fish

Deep-fried whole fish topped with Thai-style sauce. Choice of sauce: basil or ginger.

Crispy duck with chili sauce

Spicy. Crispy, boneless duck topped with onion, bell pepper, cilantro and special chili sauce, served on mixed vegetables

Vegetarian duck curry

Bell peppers, pineapples, and basil leaves in red curry coconut milk with vegetarian mock duck. Served with rice

Pineapple fried rice

Jasmine rice with pineapple, cashews, and curry powder.

Pepper steak

Tender slices of beef stir-fried with onion, scallions, mushrooms, tomato and bell pepper. Served with a side of rice.

Rad naa

Choice of crispy rice noodles or flat noodles in a rich gravy sauce with Chinese broccoli.

Tum yum egg noodles

Egg noodles, pork-based soup, minced pork, fishball, cilantro, eggs, crispy wonton with tum yum sauce.

Kra Pao Moo Sub Kai Dao

Thai Basil Stir-Fried Ground Pork with basils, bell peppers, and onions, topped with a fried egg. Served with Jasmin white rice.

Kra Pao Moo Grob Kai Dao

Thai Basil Stir-Fried Crispy Pork Belly with basils, bell peppers, and onions, topped with a fried egg. Served with Jasmin white rice.

Pad Thai

Rice noodles stir-fried with egg, bean sprouts, and tamarind sauce.

Pad kee mao

Very spicy. Flat rice noodles stir-fried and mixed with onion, bell pepper and basil leaves, served on a bed of lettuce or seasonal vegetables.

Pad see eew

Flat rice noodles stir-fried with eggs and broccoli, cooked in chef's special sauce.

Khao pad kra pao

Spicy. Rice stir fried with onion, fresh basil, chili, garlic and bell pepper.

Thai fried rice

Wok-fried jasmine rice with onions, scallions, and eggs, seasoned with Thai flavors. Served with your choice of protein.

Pad woon sen

Clear noodles stir-fried with egg, carrot, onion, baby corn, mushrooms, scallions and tomato.

Lo mein

Egg noodles with bean sprouts, scallions, and chef's special sauce.

Kra pao

Stir-fried bell peppers, garlic, onions, ground Thai chili, and fresh Thai basil in brown sauce.

Ginger

Mushroom, fresh ginger, onion, scallions, and bell pepper, accompanied by a side of rice.

Garlic

Stir-fried fresh garlic in chef's special sauce, served on a bed of steamed broccoli and carrots. Served with a side of rice.

Cashew nut

Stir-fried roasted cashews, onion, scallions, mushrooms, carrot and bell pepper. Served with a side of rice.

Sweet and sour

Stir-fried cucumber, tomato, pineapple, onion, scallions and bell pepper in sweet and sour sauce. Served with a side of rice.

Mixed vegetables

Stir-fried mixed vegetables in light garlic sauce. Served with a side of rice.

Spicy eggplant

Eggplant stir-fried with basil leaves in chili and garlic sauce.

Rama

Steamed broccoli topped with homemade Thai peanut sauce. Served with a side of rice.

Red curry

Spicy red curry paste simmered in coconut milk with bamboo shoots, bell pepper, basil leaves and Thai herbs. Served with a side of rice.

Green curry

Spicy. Green curry paste simmered in coconut milk with bamboo shoots, bell pepper, basil leaves and Thai herbs. Served with a side of rice.

Panang curry

Panang curry paste simmered in coconut milk with bell pepper, broccoli, and peanuts in sauce.

Massaman curry

Massaman curry paste simmered in coconut milk with potato, onion, peanuts.

Steamed noodles

Soft, steamed noodles typically garnished with fried garlic

Jasmine white rice

Steamed jasmine white rice, known for its fragrant aroma and long grains, typically accompanies Asian dishes

Sweet sticky rice

Sweet sticky rice topped with coconut and a choice of wild or white rice, garnished with fresh mango slices and sesame seeds

Steamed vegetables

Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection

Mango and sticky rice

Sticky rice with coconut, topped with sesame seeds and served with fresh mango slices

Fried banana

Deep-fried banana and sticky rice wrapped with spring roll skin; served with condense milk

Fried ice cream

Deep-fried banana rolls served with ice cream.

Thai iced tea

Sweetened black tea with creamy milk and a hint of vanilla.

Thai iced coffee

Sweetened Thai coffee blended with creamy milk.

Canned soda

Choice of Coke, Diet Coke, Diet Pepsi, Mountain Dew, Orange, or Pepsi.

Iced tea

Sweet or non-sweet.

Young coconut juice

Fresh coconut water and tender young coconut meat.

Hot tea

Green hot tea.

Bubble milk tea

Taro, mango, coconut, green tea, vanilla latte, strawberry, honey dew, banana, lychee or Thai tea with boba pearls.